Books » New Releases

The Food Lovers' Guide to Perth - New Edition

by Julie Mews & Lisa Hummel-Robson

Price $24.95 Add to cart

About the Book

The wait is over! Check out the completely updated edition of this insightful guide to Perth’s fresh food scene. This handy little book was an instant bestseller when first released. The Weekend Australian called it a ‘goldmine of information’ while Travel+Leisure said it was ‘just right for a glovebox or shopping bag.’

The Food Lovers’ Guide to Perth has all the information you need to find the freshest seasonal food in Perth. Where to find butchers, bakers, cheesemongers, markets, gourmet cafés, patisseries, greengrocers, chocolatiers, and much much more with useful tips on opening hours, parking, location and contact details.

‘… ideal for those who love to take advantage of the excellent quality fruit, vegetables, meat and seafood we have available in Perth.’ Menu Magazine

‘… a comprehensive resource for foodies …’ West Weekend

Categories
Food Writing, New Releases
Publication Year
2009
Edition
2nd
Publisher
Fremantle Press
ISBN13
9781921361548
HB/PB
Paperback
Format
Pocket Size
Pages
368
Height x Width mm
190 x 120
Sample Chapter
Food Lovers Guide web.pdf
Media
View Media Resources

From the Catalogue

Book Launch

Fremantle Press and All Saints Literature Festival invite you to the launch of Beach Sports Car by Darlene Oxenham and Lilli and her Shadow by Laura and Pat Dudgeon.

noon, Friday 19 March 2010 at the Ampitheatre, Entry car park gate 3, All Saints College, Ewing Avenue, Bull Creek, WA 6149

RSVP: admin@fremantlepress.com.au or 08 9430 6331