Books »Food Writing

  • The Food Lovers' Guide to Perth - New Edition

    by Julie Mews & Lisa Hummel-Robson

    The wait is over! Check out the completely updated edition of this insightful guide to Perth’s fresh food scene. This handy little book was an instant bestseller when first released. The Weekend Australian called it a ‘goldmine of information’ while Travel+Leisure said it was ‘just right for a glovebox or shopping bag.’

    The Food Lovers’…Read more »

    Price $24.95 Add to cart

  • Et voila! French pastries from Choux Café

    by Emmanuel Mollois with photography by Karin Calvert-Borshoff

    Chef Emmanuel Mollois’ irrepressible enthusiasm is baked into every page of this gorgeous cookbook. You’ll be tempted by Emmanuel’s delicious and easy-to-follow recipes and seduced by photographer Karin Calvert-Borshoff’s mouth-watering pictures.

    Emmanuel has selected some of the most popular French pastriesRead more »

    Price $45.00 Add to cart

  • Celebrating

    by Kate Lamont with photography by Leon Bird

    ‘In the six years since Celebrating was first published it seems the momentum around deliciousness, simplicity and seasonality has really found a place in the hearts and minds of everyone ..Read more »

    Price $35.00 Add to cart

  • Feasts and Friends

    by Lorraine McGinniss

    Each week a group of women from all over the world gather around a kitchen stove to share cooking experiences and the stories of their homelands. The stove is a common ground for recently arrived immigrant and refugee women. It is a place and time they can just ‘be’, along with a band of local women ready to help them sort out the many problems involved…Read more »

    Price $35.00 Add to cart

  • A Year in the Kitchen with Kate Lamont

    by Kate Lamont with photography by Leon Bird

    Infused with Kate Lamont’s special flair for seasonal cooking, her generosity and enthusiasm for life and all its ingredients, this is a fantastic fund of culinary ideas. Celebrating the best and freshest produce from around Australia, these simple and delicious recipes will stir the most jaded food lover. Read more »

    Price $29.95 Add to cart

  • Emma: A Recipe for Life

    by Emma Ciccotosto & Michal Bosworth

    My name is Emma, my story is true and I am telling it because I want my children and my children’s children to know what sort of life I have had, for many things have happened to me. I have seen a lot of changes. I have moved from one country to another — from Italy to Australia — from life on a farm to life in a town, from labour on a farm to work…Read more »

    Price $18.95 Add to cart

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From the Catalogue

The Last Sky eBook

by Alice Nelson

1.2.3. YA

Fremantle press and the Fremantle Children’s Literature Centre invite you to join us for an evening with first time novelist Deb Fitzpatrick, second time novelist A.J. Betts and third time novelist Kate McCaffrey.

Chaired by Lynne Cahill, The West Australian, Newspapers in Education.

When: 6.30pm, Tuesday 7 September 2010
Where: Fremantle Children’s Literature Centre, Old Prison Hospital, Cnr Knutsford and Hampton Road, Fremantle, (Parry St carpark)

RSVP:08 9430 6331 or admin@fremantlepress.com.au